Building a Well-Stocked Pantry

Building a Well-Stocked Pantry

A well-stocked pantry is the backbone of from-scratch cooking. Here’s how to create one:

1. Start with staples like grains, beans, and spices.
2. Include canned goods and preserved items.
3. Rotate your stock to keep it fresh.
4. Plan meals around what you have on hand.

With these steps, you’ll always be ready to whip up satisfying meals!